Wednesday

diannaproofrecipes.com

Jeff married a total bimbo in the kitchen. I can't cook anything right, even if I do follow the recipe. Know those people who can just throw a dash of this and that together and make a delicious meal? That's not me.

I made a quiche for dinner (Jeff's request) and even with 20 extra minutes it was still not cooked through. I tried to make an apple pie with the second frozen crust I had, and the only edible part was the already made crust. I wanted to make baked macaroni and cheese in the crock pot, and it came out gritty. HOW?

There needs to be a website with recipes even Dianna can cook. Someone get on that.

Things Jeff feels I'm okay to continue cooking - enchiladas, spaghetti, french toast, no-bake pies and anything boxed or canned.

Do not cook again - tonight's apple pie (not that version again!)

I think I need cooking lessons.

1 comment:

robin said...

And your mother didn't really teach you well. :(